Mango Recipe − Mauigirl's Mango Salsa

This recipe is a staple in our Maui home. It disappears so fast, you may want to double it. I have made this with pineapple, papaya, and mango. It is very good with a little bit of finely chopped star fruit added if you have one around. Depending on ripeness of fruit and heat of pepper, I adjust to my personal preference.

Ingredients

• 2 cups chopped ripe mango
• ¼ cup chopped sweet onion (such as Maui)
• ¼ cup finely chopped red bell pepper
• ¼ cup chopped fresh cilantro
• 2 tablespoons lime juice
• 1 jalapeno pepper, seeded and finely chopped
• 1 teaspoon grated lime zest
• 1 teaspoon grated fresh ginger

Cooking Directions

1. Stir mango, onion, bell pepper, cilantro, lime juice, jalapeno pepper, lime zest, and ginger in a bowl; cover and chill for 8 hours to overnight.

Nutrition Facts

• calories43.2
• carbohydrateContent11.1 g
• fatContent0.2 g
• fiberContent1.4 g
• proteinContent0.5 g
• sodiumContent2.7 mg
• sugarContent8.9 g