Sauce Recipe ~ Dipping Sauce for Seafood

Dip fresh shrimp in this yogurt, honey and mustard sauce. It's an exciting alternative to cocktail sauce.

Recipe by:
Calories:38.6
Dipping Sauce for Seafood
Prep:10m
Ready in:1h 10m
Serving:2 cups

Ingredients

  • 1 ½ cups plain non-fat yogurt
  • ⅓ cup honey
  • ½ cup prepared Dijon-style mustard
  • 1 tablespoon chopped green onion
  • 1 dash chili sauce

Cooking Directions

  1. In a medium bowl, mix together plain non-fat yogurt, honey, prepared Dijon-style mustard, green onion and chili sauce. Chill in the refrigerator approximately 1 hour before serving.

Nutrition Facts

  • calories38.6
  • carbohydrateContent9.1 g
  • cholesterolContent0.5 mg
  • proteinContent1 g
  • sodiumContent201.3 mg
  • sugarContent7 g
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