Peach Salsa Recipe ⋮ California Fusion Peach Salsa

This is a fusion Peach salsa that combines hot and sweet with Asian spices. Great as a dip with tortilla chips or served as a garnish to meat dishes.

Ingredients

• 2 (15 ounce) cans peaches, drained and chopped
• 2 green onions with tops, thinly sliced
• 2 teaspoons chopped fresh cilantro
• 2 tablespoons lime juice
• ¼ teaspoon Asian five-spice powder
• 2 teaspoons garlic chile paste
• ⅓ teaspoon white pepper

Cooking Directions

1. In a medium bowl, combine peaches, green onion, cilantro, and lime juice. Mix in five-spice powder, garlic chile paste, and white pepper. Cover, and refrigerate until ready to serve.

Nutrition Facts

• calories103.4
• carbohydrateContent27.1 g
• fatContent0.4 g
• fiberContent3 g
• proteinContent1.5 g
• saturatedFatContent0.2 g
• sodiumContent31.6 mg
• sugarContent22.4 g