Pineapple Recipe √ Fresh Pineapple Salsa

Fresh pineapple salsa that is perfect with fish or chicken! You can also try substituting papaya or mango for the pineapple.

Recipe by:
Calories:22.1
Fresh Pineapple Salsa
Prep:15m
Ready in:1h 15m
Serving:6 servings

Ingredients

  • 1 cup finely chopped fresh pineapple
  • ¼ cup finely chopped red onion
  • ¼ cup red bell pepper, chopped
  • 1 jalapeno pepper, seeded and minced
  • 1 tablespoon finely chopped fresh cilantro
  • 1 tablespoon lime juice
  • 1 clove garlic, minced
  • ½ teaspoon white sugar
  • ½ teaspoon salt

Cooking Directions

  1. Combine pineapple, red onion, bell pepper, jalapeno pepper, cilantro, lime juice, garlic, sugar, and salt. Stir to combine. Cover with plastic wrap and refrigerate for 1 hour so flavors can meld.
You can also use yellow bell pepper.

Nutrition Facts

  • calories22.1
  • carbohydrateContent5.5 g
  • fatContent0.1 g
  • fiberContent0.7 g
  • proteinContent0.4 g
  • sodiumContent195 mg
  • sugarContent3.7 g
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