Watermelon Salsa Recipe ∞ Watermelon Salsa

A simple salsa that is sweet and just mildly spicy. This is made with watermelon, Anaheim pepper, onion and balsamic vinegar. Hotter chilies can be substituted for more spice.

Ingredients

• 2 cups seeded and coarsely chopped watermelon
• 2 tablespoons chopped onion
• 3 tablespoons seeded, chopped Anaheim chile
• 2 tablespoons balsamic vinegar
• ¼ teaspoon garlic salt

Cooking Directions

1. In a serving bowl, mix together the watermelon, onion, and chile pepper. Season with balsamic vinegar and garlic salt. Cover and refrigerate for at least one hour to blend flavors.

Nutrition Facts

• calories8.2
• carbohydrateContent2 g
• fiberContent0.1 g
• proteinContent0.2 g
• sodiumContent29.2 mg
• sugarContent1.6 g