Appetizers and Snacks Recipe √ Walnut Coconut Butter

A nice alternative to other nut butters. This is delicious. There is some bitter walnut aftertaste, but it adds to the layers of flavor.

Ingredients

• 1 cup walnuts
• ½ cup unsweetened coconut
• 1 teaspoon coconut sugar
• ½ teaspoon ground cinnamon

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C). Spread walnuts onto a baking sheet.
2. Bake walnuts in the preheated oven until fragrant, about 7 minutes. Add coconut to the walnuts and bake until coconut is toasted, about 3 more minutes. Remove from oven and cool.
3. Blend walnuts, coconut, sugar, and cinnamon together in a food processor until smooth.

Nutrition Facts

• calories136.6
• carbohydrateContent4.1 g
• fatContent13.3 g
• fiberContent2 g
• proteinContent2.6 g
• saturatedFatContent4.2 g
• sodiumContent2.6 mg
• sugarContent1.4 g