Mustard Recipe √ Mustard Cream Sauce

Here's a simple sauce that's perfect for crab cakes and other rich, savory appetizers. Dijon-style mustard is blended into a creamy mixture.

Recipe by:
Calories:83
Mustard Cream Sauce
Prep:5m
Ready in:5m
Serving:1 cup

Ingredients

  • ⅓ cup mayonnaise
  • ¼ cup sour cream
  • 1 tablespoon prepared Dijon-style mustard
  • 1 tablespoon fresh lemon juice

Cooking Directions

  1. In a medium bowl, whisk together mayonnaise, sour cream, Dijon-style mustard and lemon juice. Adjust amount of mustard to taste. Cover and chill in the refrigerator until serving.

Nutrition Facts

  • calories83
  • carbohydrateContent1.1 g
  • cholesterolContent6.6 mg
  • fatContent8.7 g
  • proteinContent0.3 g
  • saturatedFatContent2 g
  • sodiumContent102.2 mg
  • sugarContent0.2 g
#Cream #Mustard #Sauce #Dips-and-Spreads-Recipes #Appetizers-and-Snacks

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