Pumpkin Recipe ⤑ Easy Pumpkin Pie Dip

I received this recipe from a friend. And the dip was fabulous. Hope you all love it too! Serve with ginger snaps and crisp apple and pear slices.

Ingredients

• 2 cups confectioners' sugar
• 1 (8 ounce) package cream cheese, softened
• 1 (15 ounce) can pumpkin pie filling
• 1 teaspoon ground cinnamon
• ½ teaspoon ground ginger

Cooking Directions

1. Beat sugar and cream cheese together in a bowl using an electric mixer on medium speed. Add pumpkin pie filling, cinnamon, and ginger. Beat well. Cover with plastic wrap and chill for 8 hours to overnight.

Nutrition Facts

• calories92
• carbohydrateContent15.4 g
• cholesterolContent10.3 mg
• fatContent3.3 g
• fiberContent1.5 g
• proteinContent0.9 g
• saturatedFatContent2.1 g
• sodiumContent64.6 mg
• sugarContent10.3 g