Muhammara Recipe ★ Muhammara

An exotic Lebanese dip consisting of pomegranate and walnuts. Serve with pita bread. Super fast and easy to prepare.

Ingredients

• ¼ cup extra virgin olive oil
• ½ cup fine dry bread crumbs
• ½ cup finely chopped walnuts
• 4 cloves garlic, mashed into a paste
• 3 tablespoons lemon juice
• 2 tablespoons pomegranate molasses
• 1 teaspoon ground cumin
• 1 teaspoon red pepper flakes

Cooking Directions

1. In the container of a food processor or blender, combine the olive oil, bread crumbs, walnuts, garlic, lemon juice, pomegranate molasses, cumin and red pepper flakes. Process until smooth. Serve with pita triangles.

Nutrition Facts

• calories144.5
• carbohydrateContent7.2 g
• fatContent12.4 g
• fiberContent1 g
• proteinContent2.3 g
• saturatedFatContent1.5 g
• sodiumContent50.4 mg
• sugarContent0.8 g