Vegetable Recipe ⊷ Vegetable Dip

Serve this tasty dip with fresh vegetables of your choice.

Recipe by:
Calories:116.4
Vegetable Dip
Prep:5m
Ready in:4h 5m
Serving:8 to 12 servings

Ingredients

  • ⅓ cup mayonnaise
  • ⅓ cup sour cream
  • 2 teaspoons Beau Monde ™ seasoning
  • 1 tablespoon dried dill weed
  • 1 tablespoon dried parsley
  • 1 tablespoon minced onion

Cooking Directions

  1. Mix together mayonnaise, sour cream, Beau Monde seasoning, dill, parsley, and minced onion. Blend well. Refrigerate for 4 hours before serving.

Nutrition Facts

  • calories116.4
  • carbohydrateContent1.2 g
  • cholesterolContent10.3 mg
  • fatContent12.4 g
  • fiberContent0.1 g
  • proteinContent0.6 g
  • saturatedFatContent3.1 g
  • sodiumContent158.2 mg
  • sugarContent0.2 g
#Vegetable #Dips-and-Spreads-Recipes #Appetizers-and-Snacks

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