Black Recipe : Cheesy Black Bean Guacamole

This is a great twist on a traditional guacamole. Serve chilled with tortilla chips or you can even use it as a spread. It is absolutely delicious and one of my favorite snacks.

Recipe by:
Calories:216.8
Cheesy Black Bean Guacamole
Prep:30m
Ready in:30m
Serving:6 cups

Ingredients

  • 3 large avocados - peeled, pitted, and mashed
  • ½ cup chopped chives
  • ¼ cup chopped fresh cilantro
  • 2 large garlic cloves, minced
  • 1 tablespoon lime juice
  • 2 cups rinsed, drained canned black beans
  • 1 ½ cups grated Romano cheese
  • 2 large tomatoes, diced
  • 1 tablespoon cayenne pepper, or to taste

Cooking Directions

  1. Stir mashed avocado, chives, cilantro, garlic, and lime juice together in a bowl; stir in black beans, Romano cheese, tomatoes, and cayenne pepper. Refrigerate, covered, until ready to serve.
You can add more or less of any ingredient to suit your taste. I use Romano cheese because it is strong and flavorful, but you can use any cheese you like; Green onions can be substituted for chives.

Nutrition Facts

  • calories216.8
  • carbohydrateContent15.2 g
  • cholesterolContent15.5 mg
  • fatContent14.7 g
  • fiberContent8.1 g
  • proteinContent9 g
  • saturatedFatContent4.1 g
  • sodiumContent339.4 mg
  • sugarContent1.5 g
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