Appetizers and Snacks Recipe ⇝ Spicy Cranberry Salsa

Fruity flavors and racy hot peppers make this a zingy accompaniment to poultry or pork.

Ingredients

• 2 cups chopped cranberries
• 1 small apple - peeled, cored, and finely chopped
• 1 orange - peeled, sectioned, seeded, and finely chopped
• ⅓ cup white sugar
• 1 shallot, finely chopped
• 1 jalapeno pepper, seeded and finely chopped, or more to taste
• 1 green onion, thinly sliced
• 1 tablespoon freshly squeezed lime juice
• 1 tablespoon white wine vinegar

Cooking Directions

1. Mix cranberries, apple, orange, sugar, shallot, jalapeno pepper, green onion, lime juice, and vinegar together in a bowl. Cover bowl with plastic wrap and refrigerate for flavors to blend, 4 to 24 hours.

Nutrition Facts

• calories77.2
• carbohydrateContent20 g
• fatContent0.1 g
• fiberContent2.3 g
• proteinContent0.5 g
• sodiumContent2.6 mg
• sugarContent14.9 g